Dinner Menu
Drinks Private Dining Lunch Pub Night Happy Hour Christmas Dinner To-Go New Years Eve
Prelude
Grilled Rabbit & Ginger Sausage 16
stewed apples/cabbage/mustard seed jus
Butternut Squash Cavatelli 17
butternut squash & puree/brown butter & powder
Roasted Sweet Garlic Soup 17
jumbo lump crabmeat/seaweed/black garlic gel
Yellowfin Tuna Tartare 18
micro radish/persian cucumbers/chioggia beets/lime-chili dressing/wasabi cream/fried wontons
Shady Lane Duck Salad 17
rohan duck leg confit/cured duck egg yolk/apples/spiced pepitas/frisee/cress/treviso lettuces/duck fat vinaigrette
Roasted Cheshire Pork Belly 22
“meant to be shared”
california wild rice pancake/marinated bok choy/shredded carrot & daikon/avocado cream/peanut dipping sauce
Entrees
Pan Roasted Rohan Duck Breast 38
poached pear/caraway seed spaetzle/ d’anjou duck glace
Pistachio Panko Crusted Canadian Salmon Filet 31
white eggplant puree/endive/ blood orange butter sauce
Jumbo Sea Scallops 38
french lentils/bacon/mirepoix of vegetable/scallions/chives/sherry jus
Local Rockfish Filet 33
soba noodles/baby bok choy/mushrooms/dashi broth
Braised Creekstone Farm ‘Prime’ Beef Short Rib 35
baby carrots/onion petals/peewee potatoes/salsify/turnips
Grilled New Frontier Bison Strip Loin 39
roasted endive/italian chestnut puree/wild maine blueberry-ginger sauce
Sides
Arnold Farms Fried New Potatoes 10
rosemary/panko/parmesan cheese
Rancho Gordo Beans & Winter Braised Greens 10
Roasted Baby Heirloom Baby Carrots 10
curry yogurt/golden raisin gel/carrot top pesto/gingerbread soil
Dessert
Mocha Crème Brûlée cookie 10
Soft Pecan Meringue apple butter/fig compote/fromage blanc 10
Apple Crisp Lockbriar grape nut ice cream 10
Chocolate Praline Triangle grand marnier sauce/cocoa nibs 10
Artisanal Cheese Plate 20
robiola bosina/Goot Essa edel blue kase, smoked alpen kase, gouda kase
seasonal jam & fruit/ honeycomb & crostinis
Please note: this is a sample menu, and items are subject to change due to availability and seasonality.
Simply Grilled
From the Sea - “Catch of the Day”
OR
From the Land
*both served with maitre d’ butter and choice of one side dish - market price
Ask your server for tonight’s specials