Dinner Menu
Drinks Private Dining Lunch Pub Night Happy Hour
Prelude
Grilled Calamari 18
black garlic gel/cauliflower/frisee/pickled fresnos/warm pancetta vinaigrette
Greenview Arugula Salad 16
shaved fennel/clementines/castelvetrano olives/candied pistachios/pecorino romano cheese/tangerine-avocado vinaigrette
Chef’s Daily Soup MKT
inquire with your server
Roasted Cheshire Pork Belly 22 ‘meant to be shared’
california wild rice pancake/marinated bok choy/shredded carrot & daikon/avocado crema/peanut dipping sauce
Peppercorn Crusted Yellowfin Tuna Carpaccio 18
warm flageolet salad/micro greens/lemon & EVO
Crab Ravioli 18
parsnip puree/sunflower shoots/crab-lemongrass dashi/bottarga
Italian Barley “Risotto Style” 18
radicchio/gorgonzola piccante/mascarpone/parmesan/toasted hazelnuts
Warm Heirloom Baby Beet Salad 17
whipped fromage blanc/candied pecans/aged sherry vinaigrette
Entrees
Grilled Yellowfin Tuna Steak 34
sauteed green view cress/roasted shiitake/lockbriar carrot-ginger puree
Roasted Guinea Hen Breast & Roulade 35
apple & 5 spice yogurt/stuffed roulade/sauce foie gras
Canadian Salmon Filet 33
fennel puree/blistered radicchio/black olive butter sauce
Roasted Cervena Venison Loin 40
glazed parsnips/salsify confit/roasted turnip/berry gastrique
Braised Boneless Beef Short Rib 36
baby carrots/onion petals/peewee potatoes/salsify/turnips/patty pan
Pecan & Pistachio Crusted Clear Cut Trout 30
preserved lemon/capers/parsley/brown butter sauce
Local Rockfish 35
potato-clam sauce/seaweed/little neck clams/kelp oil
Sides
Roasted Lockbriar Broccolini 10
preserved lemon yogurt
Lobster Mashed Potatoes 15
yukon gold potatoes/maine lobster & butter
Dessert
Mocha Crème Brûlée cookie 10
Sticky Date Pudding toffee sauce/chantilly cream/granola 10
Apple Crisp lockbriar grape nut ice cream 10
Chocolate Praline Triangle grand marnier sauce/cocoa nibs 10
Artisanal Cheese Plate 20
robiola bosina/Goot Essa edel blue kase, smoked alpen kase, gouda kase
seasonal jam & fruit/ honeycomb & crostinis
Please note: this is a sample menu, and items are subject to change due to availability and seasonality.
Simply Grilled
From the Sea - “Catch of the Day”
OR
From Grazing Pasture
*both served with maitre d’ butter and choice of one side dish - market price
Ask your server for tonight’s specials